Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
How to Make Roberta's Pizza Dough at Home in 5 Easy Steps
Course
Main Course
Cuisine
American, Italian
Prep Time
30
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
2
hours
hours
40
minutes
minutes
Ingredients
500
g
3 ¾ cups bread flour
325
ml
1 ⅓ cups warm water
10
g
2 tsp fine sea salt
3
g
1 tsp active dry yeast
1
tbsp
olive oil
optional