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gooseberry pie
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Gooseberry Pie: 5 Secrets for the Perfect Crust That Will Transform Your Desserts

Course Dessert
Cuisine American
Prep Time 30 minutes
Cook Time 45 minutes
Total Time 1 hour 15 minutes
Servings 4

Ingredients

  • 2 cups fresh gooseberries or thawed frozen
  • ¾ cup granulated sugar
  • ¼ cup all-purpose flour
  • 1 tsp ground cinnamon
  • 1 tbsp lemon zest
  • 2 tbsp butter diced
  • 1 double pie crust homemade or store-bought
  • 1 egg for egg wash
  • 1 tbsp turbinado sugar optional, for topping