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Gooseberry Pie: 5 Secrets for the Perfect Crust That Will Transform Your Desserts
Course
Dessert
Cuisine
American
Prep Time
30
minutes
minutes
Cook Time
45
minutes
minutes
Total Time
1
hour
hour
15
minutes
minutes
Servings
4
Ingredients
2
cups
fresh gooseberries
or thawed frozen
¾
cup
granulated sugar
¼
cup
all-purpose flour
1
tsp
ground cinnamon
1
tbsp
lemon zest
2
tbsp
butter
diced
1
double pie crust
homemade or store-bought
1
egg
for egg wash
1
tbsp
turbinado sugar
optional, for topping