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Easy Homemade Caramel Rolls Recipe – How to Make Them in 30 Min
Course
Dessert
Cuisine
American
Prep Time
30
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
55
minutes
minutes
Servings
4
Calories
320
kcal
Ingredients
4
cups
all-purpose flour
1/4
cup
granulated sugar
1
packet
2 1/4 tsp active dry yeast
1/2
cup
warm milk
110°F
1/3
cup
butter
melted
1
egg
1/2
tsp
salt
Filling:
1/2
cup
brown sugar
1
tbsp
cinnamon
1/4
cup
butter
softened
Caramel Topping:
1/2
cup
butter
1
cup
brown sugar
1/4
cup
heavy cream
1
tsp
vanilla extract
Optional: 1/2 cup chopped pecans